Spinach dip
Ingredients
sour cream 50.0% , mayonnaise 30.0% , spinach 10.0% , water 5.0% , chestnut 2.5% , vegetable seasoning 1.3% , spring onion 0.6% , water 0.3% , modified corn starch 0.2% , E211 0.1% , potassium sorbate added to protect flavor 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 26.7 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 750 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.