Ingredients
tomato purée 57.1% , water 21.4% , onion 10.7% , garlic 5.4% , E330 2.7% , natural flavouring 1.3% , bell pepper 1.3%
Nutrition · per 100 g
| Energy | 15 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3 g |
| Sugars | 2 g |
| Fiber | 1 g |
| Protein | 1 g |
| Salt | 0.03 g |
| Sodium | 10.2 mg |
| Potassium | 140 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 98.4 µg |
| Vitamin D | 0 µg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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