Gelatin dessert
Ginger Evans
Ingredients
water 52.8% , E428 23.6% , E330 11.8% , E202 5.9% , E951 3.0% , E950 1.5% , salt 0.0% , sodium citrate 0.0% , if strawberry and raspberry 0.0% , E129 0.0% , IF BLACK CHERRY 0.0% , E129 0.0% , E133 0.0% , IF MANDARIN ORANGE 0.0% , E110 0.0% , IF LEMON LIME 0.0% , E102 0.0% , E133 1.3%
Nutrition · per 100 g
| Energy | 5 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 1.1 g |
| Salt | 0.04 g |
| Sodium | 16 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.