Ingredients
Tomato Puree 55.0% , Diced tomatoes in tomato juice 22.5% , Sugar 11.3% , Mushrooms 5.6% , Soybean oil 2.8% , SALT 1.4% , DRIED ONION 0.7% , SPICES 0.4% , dried garlic 0.2% , E330 0.2%
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Nutrition · per 100 g
| Energy | 78 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Carbs | 13 g |
| Sugars | 8 g |
| Fiber | 3 g |
| Protein | 2 g |
| Salt | 1.3 g |
| Sodium | 510 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.