Nutrition · per 100 g

Energy	218.4 kcal
Fat	11.5 g
Saturated fat	6.9 g
Carbs	28.7 g
Sugars	19.5 g
Fiber	0 g
Protein	3.4 g
Salt	0.17 g
Sodium	69 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.