Ingredients
CULTURED PASTEURIZED GRADE A LOWFAT MILK 52.3% , sugar 8.5% , milk 8.5% , modified corn starch 8.5% , fructose 8.5% , high fructose corn syrup 6.8% , red raspberries 3.4% , red raspberries 1.7% , E428 0.9% , natural flavouring 0.4% , E330 0.2% , E202 0.1% , E129 0.1% , E133 0.0% , E102 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0% , contains active yogurt with bulgarcus 0.0% , Streptococcus thermophilus 0.0% , bifidus 0.0% , Lactobacillus acidophilus 0.0% , lactobacillus casei CULTURES 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.