Premium biscuits
Ingredients
wheat flour 53.3% , buttermilk 23.3% , soya bean 11.7% , cottonseed oil 5.8% , Raising agent 2.9% , skimmed milk 1.5% , contains 2% and less of 0.7% , salt 0.4% , dextrose 0.2% , sodium caseinate 0.1% , E472e 0.0% , natural flavouring 0.0% , corn oil 0.0% , wheat starch 0.0% , water 0.0%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 16.1 g |
| Saturated fat | 5.7 g |
| Trans fat | 4.8 g |
| Cholesterol | 0 mg |
| Carbs | 35.5 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 6.5 g |
| Salt | 2.1 g |
| Sodium | 823 mg |
| Calcium | 32 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.