Ice Cream
World's Fair
Ingredients
milkfat 53.1% , skimmed milk 23.4% , high fructose corn syrup 11.7% , corn syrup 5.9% , buttermilk 2.9% , sugar 1.5% , cocoa processed with alkali 0.7% , whey 0.4% , E471 0.2% , E412 0.1% , E415 0.0% , E433 0.0% , wheat flour 0.0% , E410 0.0% , soya lecithin 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 9.4 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 23.4 g |
| Sugars | 23.4 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.26 g |
| Sodium | 102 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 93.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.