Ingredients

water 99.3% , salt 0.4% , E339 0.4%

Nutrition · per 100 g

Energy	170 kcal
Fat	12.5 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	94 mg
Carbs	0 g
Protein	15.2 g
Salt	0.74 g
Sodium	295 mg
Iron	0.32 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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