Baked Crackers With Whole Grain Wheat
J. Higgs
0051933347649
Ingredients
whole wheat 56.3% , CANOLA 21.9% , soya bean 10.9% , palm oil with tbhq as a preservative 5.5% , dried garlic 2.7% , salt 0.6% , maltodextrin 0.6% , natural flavouring 1.5%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 16.1 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 0 g |
| Fiber | 10.7 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Potassium | 393 mg |
| Calcium | 0 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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