Ginger Evans, Quick Bread & Muffin Mix, Pumpkin Spice
The Moran Group Incorporated
Ingredients
flour 54.2% , sugar 21.0% , partially hydrogenated vegetable fat 12.4% , pumpkin 6.2% , contains 2% and less of 3.1% , spice 1.6% , Raising agent 0.8% , maltodextrin 0.4% , modified corn starch 0.2% , corn flour 0.1% , salt 0.0% , sunflower lecithin 0.0%
Nutrition · per 100 g
| Energy | 387 kcal |
| Fat | 4.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80.7 g |
| Sugars | 41.9 g |
| Fiber | 3.2 g |
| Protein | 3.2 g |
| Salt | 1.5 g |
| Sodium | 581 mg |
| Calcium | 65 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.