Ingredients
kalamata olive 69.5% , water 15.3% , salt 2.8% , white distilled vinegar 12.5%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 13.3 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5.5 g |
| Sodium | 2200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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