Ingredients
pasteurized semi-skimmed milk 73.3% , lactic ferments 13.3% , salt 0.8% , enzyme 12.5%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 19.1 g |
| Saturated fat | 11.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 4.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 23.8 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Potassium | 190 mg |
| Calcium | 695 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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