Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 12.1 g |
| Sugars | 8.8 g |
| Protein | 0.83 g |
| Salt | 0.01 g |
| Sodium | 2.1 mg |
| Iron | 0.13 mg |
| Vitamin C | 20.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.