Ingredients

blue cheese 66.7% , powdered cellulose added to prevent caking 16.7% , E235 16.7%

Nutrition · per 100 g

Energy	393 kcal
Fat	28.6 g
Saturated fat	21.4 g
Trans fat	0 g
Cholesterol	71 mg
Carbs	3.6 g
Sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	2.7 g
Sodium	1071 mg
Potassium	71 mg
Calcium	464 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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