Ingredients
long grain parboiled rice 57.1% , maltodextrin 21.4% , vegetable 10.7% , salt 1.3% , soy sauce 1.3% , E508 1.3% , SPIC 6.8%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 79 g |
| Sugars | 0 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 2.6 g |
| Sodium | 1042.4 mg |
| Calcium | 0 mg |
| Iron | 3.8 mg |
| Vitamin A | 78.9 µg |
| Vitamin C | 15.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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