Portmann's, blue cheese dressing
Portmann's
Ingredients
soya oil 52.3% , water 23.9% , distilled vinegar 11.9% , blue cheese 6.0% , salt 1.2% , sugar 1.2% , CONTAINS LESS THAN 2% OF 1.2% , artificial flavouring 1.2% , sodium 0.6% , calcium caseinate 0.3% , E270 0.1% , E415 0.1% , E202 0.0% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.0% , dried garlic 0.0% , E435 0.0% , dehydrated onion 0.0% , E405 0.0% , E460i 0.0% , E410 0.0% , parsley 0.0% , E160e 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 46.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.4 g |
| Sodium | 967 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.