Ingredients
beef 53.8% , pork 23.1% , pork stock 11.5% , salt 1.9% , sugar 1.9% , flavouring 1.9% , vinegar 1.9% , E621 1.9% , E202 1.0% , E316 0.5% , E250 0.3% , CASING COLORED WITH CARAMEL 0.1% , E120 0.1%
Nutrition · per 100 g
| Energy | 435 kcal |
| Fat | 30.4 g |
| Saturated fat | 21.7 g |
| Trans fat | 0 g |
| Cholesterol | 87 mg |
| Carbs | 8.7 g |
| Sugars | 8.7 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 34.8 g |
| Salt | 3.8 g |
| Sodium | 1520 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.