Hickory baked beans, hickory
Van camps
Ingredients
white beans 59.7% , water 20.1% , sugar 4.4% , brown sugar 4.4% , less than 2% of 0.5% , molasses 0.5% , maltodextrin 0.5% , modified corn starch 0.5% , distilled vinegar 0.5% , E150a 0.5% , spice 0.5% , natural flavouring 0.5% , tapioca 0.5% , yeast extract 0.5% , natural hickory smoke flavor 0.5% , garlic 0.5% , onion 5.4%
Nutrition · per 100 g
| Energy | 104 kcal |
| Fat | 0.37 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20.7 g |
| Sugars | 8.9 g |
| Fiber | 3.7 g |
| Protein | 3.7 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Potassium | 163 mg |
| Calcium | 22 mg |
| Iron | 0.81 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.