Nutrition · per 100 g

Energy	422.2 kcal
Fat	16.7 g
Saturated fat	7.8 g
Carbs	60 g
Sugars	5.6 g
Fiber	1.1 g
Protein	7.8 g
Salt	4.6 g
Sodium	1844.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.