Ingredients
wheat flour 63.0% , palm oil 19.6% , modified topioca starch 8.7% , salt 0.5% , Flavour enhancer 0.5% , coconut milk 0.5% , spice 0.5% , sugar 0.5% , CREAM POWDER 0.5% , fried shallot flake 0.5% , fried garlic flake 0.5% , spring onion 0.5% , chili pepper 0.5% , flavouring 0.5% , Acidity regulator 0.5% , Thickener 0.5% , soy sauce 0.5% , Colour 1.1%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 21.1 g |
| Saturated fat | 10 g |
| Carbs | 60 g |
| Sugars | 2.2 g |
| Fiber | 1.1 g |
| Protein | 4.4 g |
| Salt | 5.9 g |
| Sodium | 2370 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.