Ingredients
water 54.2% , tomato purée 22.9% , spice 11.5% , distilled vinegar 5.7% , garlic 2.9% , salt 1.1% , modified corn starch 0.9% , sugar 0.5% , onion 0.2% , red bell pepper 0.1% , E330 0.1% , and lactic acid 0.1%
Nutrition · per 100 g
| Energy | 78 kcal |
| Fat | 1.1 g |
| Carbs | 13.3 g |
| Sugars | 4.4 g |
| Fiber | 2.2 g |
| Protein | 2.2 g |
| Salt | 2.1 g |
| Sodium | 844 mg |
| Iron | 0.8 mg |
| Vitamin A | 266.7 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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