Ingredients
tomato purée 54.5% , water 22.7% , tomato 11.4% , distilled vinegar 5.7% , modified corn starch 2.8% , garlic 1.4% , salt 0.7% , spice 0.4% , extra virgin olive oil 0.2% , E330 0.1% , E270 0.1%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 0 g |
| Carbs | 9.5 g |
| Sugars | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Vitamin A | 47.7 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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