Breakfast toppers
Ingredients
brown sugar 53.3% , sunflower seed 23.3% , soya flour 11.7% , rice 5.8% , coconut 2.9% , pumpkin seed 1.5% , sugar 0.7% , flax seed 0.4% , pineapple 0.2% , chia seed 0.1% , spice 0.0% , salt 0.0% , E330 0.0% , extractives of malt barley 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 27.8 g |
| Fiber | 11.1 g |
| Protein | 16.7 g |
| Salt | 0.97 g |
| Sodium | 389 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 13.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.