Mix mushroom gravy
Mccormick, Mccormick & Co. Inc.
Ingredients
wheat starch 52.9% , fortified wheat flour 23.5% , salt 6.0% , beef fat 6.0% , mushroom 5.8% , hydrolyzed corn gluten 2.9% , soy protein 1.4% , wheat gluten 0.7% , onion 0.4% , corn syrup solids 0.2% , E150a 0.1% , corn maltodextrin 0.0% , beef extract 0.0% , garlic 0.0% , spice 0.0% , sodium caseinate 0.0% , and disodium inosinate and guanylate 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Carbs | 60 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 12 g |
| Sodium | 4800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.