Ingredients
modified corn starch 53.6% , salt 13.6% , hydrolyzed corn gluten 13.6% , soy protein 9.6% , and wheat gluten 4.8% , spice 2.4% , garlic 1.2% , sugar 0.6% , E415 0.3% , natural flavouring 0.2% , E414 0.1% , beef fat 0.0% , E150a 0.0% , and sodium stearyl lactylate 0.0%
Nutrition · per 100 g
| Energy | 222 kcal |
| Fat | 0 g |
| Carbs | 44.4 g |
| Protein | 22.2 g |
| Salt | 27.2 g |
| Sodium | 10889 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.