Ingredients
yogurt 54.5% , sugar 6.7% , maple syrup 6.7% , buckwheat groats 6.7% , quinoa 6.7% , E440a 6.7% , natural flavouring 2.5% , E410 2.5% , contains live active cultures 2.5% , Lactobacillus acidophilus 2.3% , bifidus adn lactobacillus casei 2.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.