Ingredients
pasteurized skimmed milk 71.3% , sugar 6.2% , natural vanilla flavouring 2.5% , E440a 2.5% , Cholecalciferol 2.5% , contains six live active cultures 2.5% , Lactobacillus bulgaricus 2.5% , Lactobacillus acidophilus 2.5% , bifidus 2.5% , lactobacillus casei 2.5% , Lactobacillus rhamnosus 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.