Ingredients
Our recipe 62.3% , cane sugar 5.1% , cocoa 5.1% , natural flavouring 2.5% , E440a 2.5% , E410 2.5% , Cholecalciferol 2.5% , 6 live active cultures 2.5% , Lactobacillus bulgaricus 2.5% , Lactobacillus acidophilus 2.5% , bifidus 2.5% , l 2.5% , paracasei 2.5% , Lactobacillus rhamnosus 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.