Ingredients
pasteurised whole milk 54.1% , pear puree 16.8% , cherry purée 8.5% , raspberry puree 5.3% , E440a 2.0% , natural flavouring 2.0% , natural flavouring 2.0% , fruits and vegetables 1.7% , spirulina concentrate 1.5% , Cholecalciferol 1.2% , Streptococcus thermophilus 1.1% , Lactobacillus bulgaricus 1.0% , Lactobacillus acidophilus 0.9% , bifidus 0.8% , L 0.7% , paracasei 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.