Nutrition · per 100 g

Energy	55.1 kcal
Fat	1.9 g
Saturated fat	1.5 g
Carbs	5.5 g
Sugars	5.1 g
Fiber	0 g
Protein	3.8 g
Salt	0.11 g
Sodium	42.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.