Nutrition · per 100 g

Energy	23.5 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	4.7 g
Sugars	3.5 g
Fiber	1.2 g
Protein	0 g
Salt	0.01 g
Sodium	3.5 mg
Potassium	0 mg
Calcium	16.5 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin D	0 µg
Vitamin E	0 mg
Vitamin C	36.5 mg
Vitamin B12	0 µg
Folate (B9)	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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