Nutrition · per 100 g

Energy	575.8 kcal
Fat	48.5 g
Saturated fat	3 g
Carbs	21.2 g
Sugars	6.1 g
Fiber	12.1 g
Protein	18.2 g
Salt	2.7 g
Sodium	1060.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.