Ingredients
Five cheese macaroni and cheese 52.4% , water 23.8% , noodle 11.9% , whipping cream 6.0% , pasteurized process white cheddar cheese 3.0% , Havarti 1.5% , parmigiano reggiano 0.7% , romano cheese 0.4% , BLEND 0.2% , cream cheese 0.1% , modified corn starch 0.0% , Emulsifier 0.0% , salt 0.0% , soya lecithin 0.0% , fully cooked beef crumbles caramel color added 0.0% , bacon 0.0% , cheddar 0.0% , cheddar 0.0% , potato starch 0.0% , E460ii 0.0% , E235 0.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 15.7 g |
| Saturated fat | 8.7 g |
| Trans fat | 0.3 g |
| Cholesterol | 48 mg |
| Carbs | 12.7 g |
| Sugars | 0.9 g |
| Fiber | 0.6 g |
| Protein | 11.8 g |
| Salt | 1.9 g |
| Sodium | 762 mg |
| Calcium | 211 mg |
| Iron | 0.81 mg |
| Vitamin A | 113.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.