Raspberry jelly swirl honey bun

flour 51.1% , water 24.4% , sugar 12.2% , vegetable oil 6.1% , corn syrup 3.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , dextrose 0.8% , corn starch 0.4% , distilled monoglycerides 0.2% , salt 0.1% , soya flour 0.0% , Raising agent 0.0% , E170i 0.0% , E401 0.0% , soya lecithin 0.0% , E355 0.0% , E406 0.0% , E171 0.0% , wheat flour 0.0% , E412 0.0% , E472e 0.0% , E330 0.0% , E297 0.0% , E452i 0.0% , enzyme 0.0% , monoglycerides 0.0% , artificial flavouring 0.0% , E133 0.0% , E132 0.0% , E129 0.0% , E516 0.0% , E466 0.0% , E333 0.0% , E300 0.0% , wheat starch 0.0% , E410 0.0% , colored with turmeric 0.0% , E160b 0.0% , honey 0.0% , preserved with calcium propionate 0.0% , E200 0.0% , E211 0.0% , E281 0.0% , E202 0.0%