Nutrition · per 100 g

Energy	212.3 kcal
Fat	16.8 g
Saturated fat	3.9 g
Carbs	8.4 g
Sugars	1.1 g
Fiber	1.7 g
Protein	8.4 g
Salt	1.2 g
Sodium	486 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.