Ingredients
cooked pasta 50.0% , water 25.0% , chicken breast 12.5% , chicken breast 6.3% , water 3.1% , flour 1.6% , tomato 0.8% , tomato concentrate 0.4% , parmigiano reggiano 0.2% , corn starch 0.1% , canola oil 0.0% , salt 0.0% , sugar 0.0% , garlic 0.0% , onion 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 10.6 mg |
| Carbs | 16.3 g |
| Sugars | 2.8 g |
| Added sugars | 0.71 g |
| Fiber | 1.1 g |
| Protein | 6.4 g |
| Salt | 0.81 g |
| Sodium | 325 mg |
| Potassium | 196 mg |
| Calcium | 55.5 mg |
| Iron | 0.71 mg |
| Vitamin D | 0.35 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.