Nutrition · per 100 g

Energy	58.3 kcal
Fat	2.1 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	8.3 mg
Carbs	5.8 g
Sugars	5.4 g
Added sugars	0 g
Fiber	0 g
Protein	4.2 g
Salt	0.16 g
Sodium	62.5 mg
Potassium	188 mg
Calcium	135 mg
Iron	0 mg
Vitamin A	56.2 µg
Vitamin D	0.83 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.