Nutrition · per 100 g

Energy	94.2 kcal
Fat	3.4 g
Saturated fat	2.2 g
Carbs	12.3 g
Sugars	11.4 g
Fiber	0.24 g
Protein	3.4 g
Salt	0.19 g
Sodium	77.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.