Nutrition · per 100 g

Energy	428.6 kcal
Fat	11.4 g
Saturated fat	5.7 g
Carbs	68.6 g
Sugars	17.1 g
Fiber	2.9 g
Protein	5.7 g
Salt	0.46 g
Sodium	185.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.