Ingredients
CATFISH 53.3% , wheat flour 23.3% , water 11.7% , Modified starch 5.8% , yellow corn flour 2.9% , salt 0.4% , dextrose 0.4% , yeast 0.4% , soya oil 0.4% , E160c 0.4% , natural flavouring 0.4% , garlic 0.4% , spice 0.2% , E452vi 0.1% , fried in vegetable oil 0.1%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 11.8 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 23.5 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 9.4 g |
| Salt | 0.7 g |
| Sodium | 282 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.