Nutrition · per 100 g

Energy	136 kcal
Fat	3.5 g
Saturated fat	2 g
Carbs	24 g
Sugars	7 g
Fiber	0 g
Protein	2 g
Salt	0.45 g
Sodium	180 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.