Ingredients
water 53.8% , potato 23.1% , onion 11.5% , cream 5.8% , garlic 2.9% , parmigiano reggiano 1.4% , butter 0.7% , garlic puree 0.4% , sea salt 0.2% , sodium citrate 0.1% , spice 0.0% , E412 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 42 kcal |
| Fat | 2.1 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 5 g |
| Sugars | 0 g |
| Fiber | 1.7 g |
| Protein | 0.83 g |
| Salt | 0.69 g |
| Sodium | 275 mg |
| Calcium | 25 mg |
| Iron | 0.15 mg |
| Vitamin A | 12.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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