Ingredients
butternut squash 53.8% , water 23.1% , SOYMILK 11.5% , cane sugar 0.8% , canola oil 0.8% , rice flour 0.8% , natural flavouring 0.8% , sea salt 0.8% , onion 0.8% , garlic 0.8% , ginger 0.8% , nutmeg 0.8% , cinnamon 4.0%
Nutrition · per 100 g
| Energy | 41.7 kcal |
| Fat | 1 g |
| Carbs | 7.5 g |
| Sugars | 4.2 g |
| Added sugars | 2.5 g |
| Fiber | 0 g |
| Protein | 0.83 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Potassium | 93.3 mg |
| Calcium | 13.3 mg |
| Iron | 0.42 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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