Ingredients
water 54.5% , carrot 22.7% , onion 11.4% , cane sugar 2.2% , corn starch 2.2% , coconut butter 2.2% , cashew nuts 2.2% , ginger 1.2% , sea salt 0.3% , garlic 0.3% , spice 0.5%
Nutrition · per 100 g
| Energy | 57 kcal |
| Fat | 2 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9 g |
| Sugars | 4.5 g |
| Fiber | 1.6 g |
| Protein | 0.82 g |
| Salt | 0.69 g |
| Sodium | 277 mg |
| Calcium | 16 mg |
| Iron | 0.44 mg |
| Vitamin A | 734.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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