Ingredients
water 53.3% , tomato 23.3% , onion 11.7% , lentils 5.8% , black bean 2.9% , celery 1.5% , red bell pepper 0.7% , corn 0.4% , corn starch 0.2% , cane sugar 0.1% , cider vinegar 0.0% , garlic 0.0% , sea salt 0.0% , chili pepper 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 57 kcal |
| Fat | 0.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11 g |
| Sugars | 1.6 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 0.44 g |
| Sodium | 176 mg |
| Calcium | 16 mg |
| Iron | 1.1 mg |
| Vitamin A | 24.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.