Organic Oat Vanilla Plant-Based Beverage imp
Pacific, Pacific Foods Of Oregon Inc., Pacific Foods™
Ingredients
water 54.2% , oat 22.9% , oat bran 11.5% , E341iii 5.7% , vanilla flavor with other natural flavors 2.9% , sea salt 0.1% , E418 0.1% , vitamins 0.1% , Ergocalciferol 0.1% , E101 0.1% , E101 0.1% , retinyl palmitate 2.5%
Nutrition · per 100 g
| Energy | 54 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.4 g |
| Sugars | 8.3 g |
| Fiber | 0.8 g |
| Protein | 1.7 g |
| Salt | 0.12 g |
| Sodium | 46 mg |
| Potassium | 50 mg |
| Calcium | 125 mg |
| Iron | 0.75 mg |
| Vitamin A | 62.4 µg |
| Vitamin D | 1.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.