Hemp Vanilla Plant-Based Beverage
Pacific Foods Of Oregon Inc., Pacific Foods™
Ingredients
Hemp nut base 54.5% , brown rice syrup 22.7% , NATURAL VANILLA WITH OTHER NATURAL FLAVORS 11.4% , E341iii 5.7% , E339ii 2.8% , E415 1.4% , retinyl palmitate 0.7% , vitamins 0.4% , Ergocalciferol 0.2% , vitamin B12 0.1% , E101 0.1%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.21 g |
| Monounsaturated fat | 0.21 g |
| Polyunsaturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 6.7 g |
| Fiber | 0.4 g |
| Protein | 1.3 g |
| Salt | 0.14 g |
| Sodium | 56 mg |
| Potassium | 71 mg |
| Calcium | 208 mg |
| Iron | 0.45 mg |
| Magnesium | 42 mg |
| Vitamin A | 62.4 µg |
| Vitamin D | 1.3 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.62 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.