Ingredients
water 55.6% , cauliflower 22.2% , cream 11.1% , corn starch 5.6% , rice flour 2.8% , sea salt 0.5% , garlic 0.5% , onion 0.5% , CONTAINS 1.3%
Nutrition · per 100 g
| Energy | 58.3 kcal |
| Fat | 2.5 g |
| Saturated fat | 1.7 g |
| Carbs | 8.3 g |
| Sugars | 0 g |
| Fiber | 0.83 g |
| Protein | 0.83 g |
| Salt | 0.96 g |
| Sodium | 383.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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