Ingredients
fortified wheat flour 52.6% , water 23.7% , yeast 11.8% , rye flour 5.9% , wheat flour 3.0% , salt 0.4% , rapeseed oil 0.4% , rice flour 0.4% , spirit vinegar 0.4% , soya flour 0.4% , wheat flour 0.4% , palm oil 0.3% , dextrose 0.1% , Flour treatment agent 0.1% , E300 0.0% , Raising agent 0.0% , E503 0.0% , barley malt flour 0.0% , SUSTAINABLE Allergy advice 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.